Naomi Tupper is a certified and registered Dietitian/Nutritionist with expertise in Type 2 Diabetes, weight loss, malnutrition, recipe modification, menu planning and other clinical conditions.
She is passionate about food writing and creating innovative and healthy recipes. She gained her Bachelor in Nutrition and Dietetics from Flinders University (2008) and her Bachelor’s degree in Biotechnology from the University of Adelaide (2005).
Naomi is a contributor for our diet and nutrition sections. You can connect with Naomi on Facebook.